Miyabi\u2019s SHOTOH knife is a small but fine cutting tool that is unique. With a length of 13 cm, this extra thin and sturdy blade is ideal when cutting, peeling or cleaning fruit or vegetables. The unique Honbazuke symmetrical sharpening of the blade gives it a unique character. This is enhanced by the typically Japanese blade profile, characterised by a symmetrical cutting edge with an angle of 19 degrees. The core of the blade is made of MC63 micro-carbon powder steel, wrapped in 100 layers of two different types of stainless steel, which create the typical damascened floral pattern on the blade. It is this design that makes the knife a truly unique work of art. The CRYODUR\u00ae blade has been hardened at -196 degrees Celsius in a specially developed process to achieve a remarkable hardness of approximately 63 Rockwell, making the knife flexible and robust and guaranteeing excellent edge retention. The Masur birch handle in a delicate light brown colour offers a pleasant contrast to the brightness of the steel. The grain and structure are unique on each knife, and each piece becomes an eye-catching addition to the kitchen. The handle has a traditional D shape and is well balanced, providing excellent control while working. The MIYABI 5000MCD series SHOTOH knife is the perfect tool for the best cutting jobs.<\/p>\n
MC63 micro-carbon powder steel blade core embedded in 100 layers of steel for an exceptional hardness of approximately 63 Rockwell (international standard unit of hardness measurement) and exceptional edge retention.
\nIce-hardened CRYODUR\u00ae blades provide exceptional edge retention, outstanding corrosion resistance and excellent blade flexibility.
\nAuthentic Japanese blade profile
\nThe symmetrical blade with ultra-sharp Honbazuke edge guarantees incredible sharpness.
\nTraditional Masur birch \u201cD\u201d handle for perfect balance, optimal control and tireless cutting.
\nTraditional Japanese Karelian birch (Masur) handle
\nRounded profile and heel
\nHandmade in Seki, Japan<\/p>\n
FEATURES<\/p>\n
Color: Brown
\nMaterial: MC63
\nHandle type: hidden tang
\nEdge type: smooth
\nEdge finish: Honbazuke sharpening
\nProduction method: welded
\nBlade hardness (HRC): 63 HRC
\nHandle color: brown
\nHandle material: birch<\/p>\n
DIMENSIONS<\/p>\n
Net weight: 0.07 kg
\nProduct length: 24.00 cm
\nProduct width: 1.70 cm
\nHeight of the product: 3.20 cm
\nBlade length: 12.70 cm
\nHandle length: 11.00 cm
\nWidth of the handle: 1.70 cm
\nBlade width: 0.10 cm
\nBlade thickness: 0.10 cm<\/p>\n","protected":false},"excerpt":{"rendered":"
Miyabi\u2019s SHOTOH knife is a small but fine cutting tool that is unique. With a length of 13 cm, this extra thin and sturdy blade is ideal when cutting, peeling or cleaning fruit or vegetables. The unique Honbazuke symmetrical sharpening of the blade gives it a unique character. This is enhanced by the typically Japanese […]<\/p>\n","protected":false},"featured_media":6362351,"template":"","meta":{"_acf_changed":false},"product_cat":[11781],"product_tag":[],"class_list":{"0":"post-43687","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-kitchen-knives","8":"first","9":"instock","10":"sale","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple","swatches":"rey-swatches","show_selected":"","stretch_labels":"rey-swatches--stretch-labels"},"acf":[],"yoast_head":"\n