STAUB Cast Iron Round Cocotte 20 cm Sage

Cooking in a cocotte is easy and healthy. In fact, star chefs and gourmets have been using this French-origin pan for hundreds of years. It is made of cast iron, which not only ensures perfect temperature distribution, but also the preservation of liquids and aromas. The enamel coating improves these qualities even more and makes using the cocotte even more practical. This circular cocotte with a diameter of 20 cm and a capacity of 2.2 l is perfect for 2 people or for larger portions of side dishes. You can use it for simmering, for soups or for fish and vegetable dishes. Thanks to the special design of the lid with self-spraying system, all the water vapor is collected and poured evenly onto the food. This way, meat and fish remain juicy, vegetables become particularly tender and all the aromas are preserved in the delicious sauce. This cocotte. Its discreet look makes it the perfect backdrop for colorful dishes such as “Tomato Gazpacho”, which, served in the cocotte, remains deliciously cold even on the hottest days. However, you can also serve hot dishes in the cocotte, such as a delicious ratatouille, which will retain its temperature for a long time.

Ideal for sealing and slow cooking meat, fish or vegetables
For a juicy and tender cooking result thanks to the lid
The matt black interior enamel is ideal for particularly crispy browning and is very resistant
Suitable for all types of hobs, including induction, can also be placed in the oven/grill
Intense colour

Features

Heat resistance: 260 ºC
Cold resistance: -20 ºC
Material: cast iron
Interior coating: enamel
Existing lid: yes
Induction: Yes
Oven-safe: Yes
Freezer-safe: Yes
Hob-safe: Yes
Dishwasher safe: Yes

Dimensions

Net weight: 3.50 kg
Capacity: 2.20 l
Product length: 26.30 cm
Product width: 20.00 cm
Product height: 14.20 cm
Height without lid: 9.50 cm
Top diameter: 20.00 cm
Bottom diameter: 16.10 cm