GLOBAL Kiritsuke knife 15 cm

The Kiritsuke is a fish knife for all jobs, from gutting, cutting and filleting to portioning, e.g. fillets and sashimi. The knives in the GS line are rather small kitchen knives. Each of the cutting tools has a slicing blade with a high-quality CROMOVA 18 stainless steel blade core and a perfectly balanced ergonomic stainless steel handle. With an optimum blade hardness of 56-58 degrees Rockwell, the GS series knives are not only characterised by excellent edge retention and handling, but also impress with their resistance to rust and oxidation.

Product specifications:

Blade length 15 cm
Overall length 28 cm

Material: Steel

MADE IN JAPAN